Quinta da Costa, today run by couple Miguel and Fillipa, has been in the family for six generations. It is located along the Pinhão River in the heart of the Douro in northern Portugal. The vines are located at altitudes ranging from 200 meters to 450 meters, with exposure to south-east, south, and south-west, all of them planted in slate-heavy soil.
In the seventies and eighties, the grandfather of the Miguel dedicated himself to the reconversion of the vine, expanding the area and mechanizing the vineyard. He decided to keep about three hectares of old vineyard in memory of his ancestors. It is with these old vines that they produce their best wines today.
In 2006, the Quinta passed into the hands of the Miguel, and they have been dedicated to producing the best grapes and, inevitably, the best wine ever since. Respecting tradition and looking forward is are key for QCP, and their wines teel that story.
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René Rostaing founded the now legendary Domaine Rostaing back in 1971 during a period where most of the world had forgotten about the wavy hills of Côte-Rôtie in the northern part of the Rhône Valley. He started out with just under 1 hectare of vineyards, split between the Côte Blonde and La Landonne.
Camille is a shooting star in Burgundy! She works alongside her partner, Canadian-born Matt Chittick, who she met while they were both working at the Domaine de Bellene in Beaune. Camille started her project in 2016 in a 20m2 garage without electricity but has quickly become one of the most prominent young winemakers in Burgundy.
The Savart estate is located 10 kilometers west of Reims, at Ecueil near Montagne de Reims. Here, Frederic has taken over his father’s vineyard consisting of 4ha of Pinot Noir and a touch of Chardonnay. His philosophy in the vineyards is to prevent disease as much as possible, rather than treat it. He prefers a holistic approach, creating an environment within which the plant is better equipped to resist malady on its own.
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