Location: Beaujolais, France
The legendary Graillot family has a long history of making wine in the Northern Rhone, where their ability to produce some of the most characteristic Syrah in the world. Given the abilities of this winemaking family, it is only natural that they sought to explore other regions.
Owner and winemaker for both Domaine des Lises and Domaine Alain Graillot, Maxime Graillot and his brother Antoine, decided to look for a new project further north. In 2013, they discovered and purchased a 5 hectare vineyard named ‘En Besset’, located in the northernmost section of the Beaujolais near Saint Amour and Julienas. They also purchased two amazing parcels in the top crus of Fleurie and Saint Amour. They farm and run the vineyards with the same low-key principles as they have done further south. Respect for nature is key.
Uncork your #winelover spirit and join us on discovering new #wineproducers! For a sip of the best and most delectable wines, look no further. 🥂
Follow us on our journey today and let’s make each day special with a glass of vino!
Cheers to that! 🍷
Guillaume Rouget (son of the famous Emmanuel Rouget who was the apprentice of the legendary Burgundian grand master Henri Jayer), and Frédéric Jametton have joined forces to create a new project in the Beaujolais. Domaine Vernus is located in the hillside town of Régnié-Durette in the heart of the region.
Trediberri, literally translating to “the three from Berri”, is run by father-and-son team Federico and Nicola Oberto, together with their good friend Vladimiro.
Situated in the southern part of the Côte de Beaune in Burgundy, The Chevrot family has been making wine in Les Maranges since 1830. Today, the two brothers Pablo and Vincent Chevrot run the show, and they are combining old school techniques with a modern mindset to produce fresh, lively and balanced wines.
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