Location: France
Maxime was 20 years old when he was left in charge of the famed Domaine Georges Noëllat in Vosne-Romanée. This was in 2010, and now, more than a decade later, he has achieved an almost cult-like status for his wines and is still one of Burgundy’s most revered winemakers.
Maxime finished winemaking school in Beaune around 2009 and interned at two other well-known domaines in Vosne-Romanée, Gros Frere et Soeur and Emmanuel Rouget (his uncle) before settling into his new role at Georges Noëllat. The wines from Maxime’s hands are some of the most delicate yet powerful examples of Pinot Noir in our portfolio, and it is an absolute pleasure for us to be able to share them with you.
Uncork your #winelover spirit and join us on discovering new #wineproducers! For a sip of the best and most delectable wines, look no further. 🥂
Follow us on our journey today and let’s make each day special with a glass of vino!
Cheers to that! 🍷
Guillaume Rouget (son of the famous Emmanuel Rouget who was the apprentice of the legendary Burgundian grand master Henri Jayer), and Frédéric Jametton have joined forces to create a new project in the Beaujolais. Domaine Vernus is located in the hillside town of Régnié-Durette in the heart of the region.
Pedro began making wines in the green and lush Salnés Valley (located just west of Pontevedra in Galicia) in 2015, recovering abandoned vineyards in the area.
Based in the small village of Priocca, home to vineyards and hazelnut trees, Bricco Ernesto aka. Renato Vezza is making tiny amounts of great wines from his grandfather’s vineyards. Back in the day “Ernesto “ refused to sell the vineyards because he wanted to leave them to his grandson, which is why the wine is called Bricco Ernesto.
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